Description
About Product
‘The OldTown signature White Coffee recipe stays true to the authentic taste of traditional Ipoh White Coffee.
The recipe uses a three-bean blend to create a distinct taste profile. Arabica beans produce sweet, nutty and aromatic notes. Robusta beans give our White Coffee a stronger body and deep, roasted taste. Liberica beans are rare and is the reason why OldTown White Coffee lingers long on the palate.
Furthermore, OldTown’s controlled degree of roasting caramalizes the beans to produce White Coffee that is exceptionally aromatic and smooth.
•Classic: Our most acclaimed variant and was created to taste just like traditional Ipoh White Coffee.
It’s rich, smooth and creamy on the palate with a delightful aftertaste that will linger after each sip.
•Hazelnut: Indulgent and fragrant with the nuttiness of roasted hazelnuts. Hazelnut is a wonderful complement to coffee and gives our White Coffee a buttery, deeply aromatic profile.
•Cane Sugar: Made just like the traditional brew but with natural cane sugar crystals. Cane sugar adds a delicate molasses taste and aroma.
•Salted Caramel: Salted Caramel is delicious, indulgent and an all-time favourite combination. It balances the delicious sweetness of buttery caramel with savoury saltiness.
•Coffee & Creamer 2in1: Enjoy the authentic taste of Ipoh White Coffee with the perfect balance of coffee and creamer. Made for White Coffee lovers seeking to reduce their sugar intake.
•Less Sugar: Made for coffee drinkers who simply prefer their brew less sweet.
•Extra Rich: Bolder and richer in taste, produced with our signature 3-bean blend that is roasted at high temperature. Expect an indulgent, full-bodied cup that is smoky and dark.
Pack Size
• Each pack contains 13sticks
Preparation
• Pour contents of the sticks into a cup. Add 180ml hot water (80°C).
Storage Guidelines
• Store in a cool and dry place, avoid direct sunlight.
